Meet our Exclusive Culinary Masters
Anthony Boyer
Executive Designer chef
- 20 years of catering
- highly experienced in event planning
- 7 years of menu specialties including dietary diabetic and gluten
Steve Grindley
Pastry Chef
- 8 years pastry chef for Ronald Reagan Library
- Chef and caterer for over 18 years
- I love what I do and it will show
Meet our Spirit & Service Leads
Kara
- 13+ years of catering experience as a server and bartender
- TIPS certified
- professional, high-energy, courteous, and client satisfaction driven
- 20 yrs. Catering and Customer Service exp.
- Will go above and beyond to exceed customer expectations.
- Serv-Safe certified
Jeff
- 10 years professional photography experience
- enjoys the service industry & meeting people
- has a great personality, is reliable & efficient